Lychee Rose Ade – Easy Sparkling Lychee Drink
Looking for a refreshing drink that’s as pretty as it is easy to make? This Lychee Rose Ade is sweet, lightly citrusy, and perfectly fizzy.
Made with lychee, fresh lemon juice, and sparkling water, this easy non-alcoholic drink is perfect for summer days, brunch, parties, or a relaxing afternoon at home. Add a few edible flowers for a simple café-style finish.
10 minutes
TOTAL TIME
1 drink
SERVINGS
Easy
SKILL LEVEL
Ingredients
Instructions
1
Fill two tall glasses generously with ice.
2
For the Lychee Rose Ade, add lychee syrup and fresh lemon juice to one glass. Pour in sparkling water and stir gently.
3
Top with lychees and edible flowers.
4
For the Hibiscus Flower Ade, combine chilled hibiscus tea, lemon juice, and simple syrup or honey in the second glass.
5
Add sparkling water and stir gently. Garnish with edible flowers and fresh mint. Serve immediately.